TASTY FOOD For 500 People Daily - Janalanka textiles

#janalankatextiles #freefood #iTaste
TASTY FOOD For 500 People Daily - Janalanka textiles -
This business enterprise named Janalanka Textiles has been giving free food 3 times a day for its 200 - 250 employees for almost 40 years.
The owner Mr. Kumaravel, wants his employees to be content with their work and hence this initiative.
Even though there might be ups and downs in the business there is always food on the table in his kitchen.
Three cooks work round the clock to make this happen. This kitchen never runs out of black tea.

                   

Chicken Lollipop Recipe - Super Tasty Chicken Lollipop - Easy Chicken St...

#chickenlollipop #lollipopchickenrecipe #iTaste
Chicken Lollipop Recipe - Super Tasty Chicken Lollipop - Easy Chicken Starter
The chicken lollipop is a simple dish to make and it can be easily made at home. The cutting is very important here, and for the chicken lollipop we are using chicken wings, The chicken wings are properly deboned and cut. The excess flesh is pulled down. Though the flesh may be loose or hanging out after the frying is done they become hard. The batter is added and to finish the dish, the marinated chicken lollipop is dipped in the maida flour, cornflour batter, and deep-fried.
This gives a restaurant-style hot and crispy chicken lollipop.

                      

Sri Lankan Roti And Coconut Sambol - ரொட்டி & தேங்காய் சம்பல்

#roticoconutsambol #coconutsambol #iTaste
Sri Lankan Roti And Coconut Sambol - ரொட்டி & தேங்காய் சம்பல்
The coconut roti and the coconut sambol or the pol sambol is cooked at most of the households almost every day. its a simple dish and can be cooked in minutes.
For the roti, the maida flour is mixed with grated coconut and made into a dough, which is made into balls, flattened and heated in a pan.
For the sambol, red chili, salt, grated coconut, small onion, are put in mixe and ground a bit, cooking is not needed.
The roti and sambol are a good combination and excellent taste.
Roti is also good with chicken or mutton curry.

                     

Easy Caramel Pudding - Caramel Pudding Without Oven

#caramelpudding #easycaramelpudding #itaste
Easy Caramel Pudding - Caramel Pudding Without Oven
This Easy Caramel Pudding uses only 3 ingredients... A quick and tasty dessert. All you have to do is beat the egg and the condensed milk nicely. mix them and steam them in a pressure cooker.

                      

FISH Ambul Thiyal - Tangy Fish - Srilanka's Traditional Fish Ambul Thiya...

#fishambulthiyal #srilankanrecipe #iTaste
FISH Ambul Thiyal - Tangy Fish - Srilanka'sTraditional Fish Ambul Thiyal Recipe
This is a unique way of making a fish, where kodampuli and pepper are the main ingredient. This fish is tangy as well as spicy and goes well with rice. It is a simple dish to make. It is called Ambul Thiyal in sinhala language.

                        

KATHIRIKAI PULI KULAMBU - கத்தரிக்காய் புளிக்குழம்பு - Brinjal curry - க...

#kathirikaipulikulambu #brinjalcurry #iTaste
KATHIRIKAI PULI KULAMBU - கத்தரிக்காய் புளிக்குழம்பு - Brinjal curry - கத்தரிக்காய் குழம்பு
A simple and quick brinjal puli kulambu. The brinjal is cut long as shown in the video and deep-fried. Then all the vegetables are sauteed and mixed with tamarind water, this tamarind water gives the tangy taste to the kathirikai puli kulambu. The fried kathirikai is added followed by coconut milk.
This dish is an excellent vegetarian dish and goes well with rice.

                    

Fish Cutlet Recipe - How To Make Fish Cutlet - Tin Fish Cutlet

#fishCutlet #tinfishcutlet #iTaste
Fish Cutlet Recipe - How To Make Fish Cutlet - Tin Fish Cutlet The fish cutlet is an excellent snack at any time of the day. The cooking process is also as simple.
At first, Finely chopped ginger-garlic, green chili, curry leaves, onions, leeks are sauteed in oil. Then boiled potato which is finely mashed is also added. Finely the mashed tin fish is added. The mixture is mixed nicely in low heat.
After this is over the mixture is set to cool. Small balls are made from the mixture which is dipped in the egg & maida flour batter.
The batter-dipped ball is then coated with biscuit crumbs. After coating with crumbs the fish ball is deep-fried in oil.
The fish cutlet is now ready. It goes really well along with some ketchup to dip and a hot cup of Tea.

                             

Easy & Quick Rava Laddu - How To Make Easy Rava Ladoo - Sooji Ladoo

#ravaladdu #soojiladoo #iTaste
Easy & Quick Rava Laddu - How To Make Easy Rava Ladoo - Sooji Ladoo This rava laddu or sooji ladoo is a simple and quick recipe where the ingredients are very less. Even ghee is used minimum and that too for frying Cashew and plumbs. How milk is added to make the ladoo ball.

                          

Dry Nethili Fry - நெத்திலி கருவாடு வறுவல் - Dry Sprats Fry - Dried Ancho...

#drynethilifry #nethilifry #iTaste
Dry Nethili Fry - நெத்திலி கருவாடு வறுவல் - Dry Sprats Fry - Dried Anchovy Fry - Karuvadu Fry The fried dry nethili peratal is a great dish for seafood lovers. The dry sprats are first cleaned and washed. Then they are deep-fried. Later the dry anchovy is mixed with sauteed onions and curry leaf. This dish is spicy and best for rice, chapati etc.,

                      

Lettuce Salad Recipe - How To Make Quick & Easy Lettuce Salad - Healthy ...

#lettucesaladrecipe #healthysalad #iTaste
Lettuce Salad Recipe - How To Make Quick & Easy Lettuce Salad - Healthy Salad Recipe.

A simple and quick lettuce salad. Only a few ingredients like the chopped onion, Tomato, Green chili, Grated coconut, pepper, salt, half lemon, and of course Lettuce is required to make this healthy salad.
Try this recipe at home and tell us how it came out !! Send us a picture of the salad that you make and we can add it in our next video.

                     

Mashed Taro & Red Gongura Leaf - சேப்பங்கிழங்குகீரை & புளிச்சக்கீரை கடையல்

#taroleaf #gonguraleaf #iTASTE
Mashed Taro & Red Gongura Leaf - சேப்பங்கிழங்குகீரை & புளிச்சக்கீரை கடையல்
Taro leaf or the cheppankilangu leaf is an edible root variety, its leaf also is edible and is mashed to give a good dish. iTaste today tries a combination of Taro leaf and red gongura leaf which is mashed. A new variety of chili is used which is very spicy and gives out a different fragrance.

                       

Delicious Chicken Soup | Chicken Vegetable Egg Drop Soup - Restaurant St...

#chickensoup #easychickensoup #itaste
Delicious Chicken Soup | Chicken Vegetable Egg Drop Soup - Restaurant Style Chicken Soup
A restaurant-style chicken soup where fresh vegetables are used. The chicken stock is prepared first. To prepare the chicken stock, chicken, green chili, leeks, tomato, curry leaf, lemon leaf, onions are boiled with water. Once the chicken stock is ready, it is filtered. The chicken pieces in the stock are taken separately and deboned. Now to make the chicken soup, vegetables like cabbage, carrot, leeks, ginger garlic which are finely chopped are sauteed with olive oil. Then the boneless chicken and the chicken stock are also added. sauces like tomato sauce, chili sauce, fish sauce are also added. At last, after adding salt and pepper to taste, the egg white is added slowly and the soup is served. The delicious chicken soup can be given to kids and is an excellent drink during the winter times.

                        

Easy Coconut Stew - தேங்காய் பால் சொதி - How To Make Coconut Stew - Idiy...

#coconutstew #தேங்காய்பால்சொதி #itaste
Easy Coconut Stew - தேங்காய் பால் சொதி - How To Make Coconut Stew - Idiyappam Sidedish
A Simple and quick coconut stew or தேங்காய் பால் சொதி. This stew is mainly for idiyappam or bread, it goes so well with this food that there is a no better combination. so if you are having idiyappam then this coconut stew is the best side dish for you.

                   

Mushroom Peratal - Easy Oyster Mushroom Masala Recipe - Cooking Oyster M...

#mushroommasalarecipe #oystermushroomcurry #itaste
Mushroom Peratal - Easy Oyster Mushroom Masala Recipe - Cooking Oyster Mushroom Masala
An easy mushroom masala recipe. This oyster mushroom masala is a simple dish, the video shows how to prepare the mushroom for cooking and the cooking process itself. Try this recipe at home and tell us how it came out or you.
Send us a picture of the food you cooked so that we can post it in our next video.

                       

Easy CARROT SAMBOL - Carrot Salad Recipe - How To Make Carrot Sambol WIT...

#carrotsambol #carrotsaladrecipe #easycarrotsambol
Easy CARROT SAMBOL - Carrot Salad Recipe - How To Make Carrot Sambol WITHOUT Cooking.
This is an easy and quick carrot sambol or carrot salad recipe. There is no cooking involved here. All you have to do is to mix a few ingredients like the carrot, small onions, grated coconut, chilies, pepper, salt, and few drops of lemon juice. You get a tasty carrot salad that can be had with rice, chapati, parotta, etc.,

                       

Mutton Kulambu / Mutton Kuzhambu Recipe / Easy Mutton Recipes in Tamil

#muttonkulambu #muttoncurryrecipe #muttonrecipe

Mutton Kulambu in Tamil / Mutton Kuzhambu Recipe / Mutton Recipes in Tamil

In this video we will see how to make Mutton Kulambu in Tamil. Mutton Kuzhambu is the best gravy you can have for rice / biryani It is also an excellent side dish for chapati/roti. There are many styles of mutton gravy but the mutton gravy Tamilnadu style tastes the best. The addition of the ground Chettinad masala adds a unique taste and flavor to this recipe. When I was young my mom used to make chapati or buy parotta from store and then make this delicious mutton curry at home. It was always so tasty that I preferred eating at home rather than at the hotel.

Friends do try this delicious and easy mutton kulambu at home and make this lockdown an exciting one for your family. Also I would like to hear your feedback on the recipe in the comments below.

Dalgona Coffee Recipe | How to Make Whipped Coffee | Frothy Coffee

#dalgonacoffeerecipe #dalgonacoffee #whippedcoffee
Dalgona Coffee Recipe | How to Make Whipped Coffee | Frothy Coffee
Dalgona Coffee is a beverage made by whipping equal proportions of instant coffee powder, sugar, and hot water until it becomes creamy and then adding it to cold or hot milk. Occasionally, it is topped with coffee powder, cocoa, crumbled biscuits, or honey. It is popularized on social media during the 2019–20 coronavirus pandemic, when people refraining from going out started making videos of whipping the coffee at home, by hand without using electrical mixers.Dalgona coffee is inspired by the South Korean dalgona candy, a toffee sponge that resembles the creamy dollop that tops the iced coffee.

                    

Easy Banana Bread Recipe - Moist Banana Bread

#bananabreadrecipe #easybananabread #moistbananabread
Easy Banana Bread Recipe - Moist Banana Bread
Thankyou Parithi and Abi for this recipe...
This video shows the simple steps in making easy banana bread. This banana bread recipe gives a moist banana bread.

                  

Kithul & Sago Dessert - How To Make A Simple Dessert Recipe Using Sago &...

#dessert #payasam #sagodrink
Kithul & Sago Dessert - How To Make A Simple Dessert Recipe Using Sago & Kithul Jaggery - Sago Drink
Thanks to Dhama for this recipe.
This is a simple dessert, using only sago, coconut milk, and kithul jaggery.
The kithul jaggery is specialty jaggery of Srilanka and is used as a sweetener in most of their desserts. This is not from the palm tree or from sugarcane but a palm tree with the scientific name Caryota Urens. A great dessert with simple ingredients and simple steps. It also can be said as a sago drink.

                      

Village Style RAW JACKFRUIT CURRY Cooked In A Clay Pot & Firewood

#rawjackfruitcurry #rawjackfruitcurryrecipe #jackfruitrecipe
Village Style RAW JACKFRUIT CURRY Cooked In A Clay Pot & Firewood
The Jackfruit is freshly plucked from the tree to be cut and cooked. The whole curry is prepared without oil. The Raw jackfruit curry is prepared in a clay pot and firewood. The cooking time is more than an hour, where the curry is slowly cooked to perfection. This helps in the masala penetrating the raw jackfruit. A true village recipe that can be enjoyed with family and friends