Stopped by this roadside gem in Namakkal — right on the highway! This place is all about that claypot country chicken craze… and of course, we had to taste it all! 😋
We started off with Naatukoli Chinthamani and Naatukoli Ingi Poondu... hmm, not bad, but didn’t blow our minds. But wait for it... the real heroes were the Naatukoli Thanni Kulambu and the Thick Kulambu – absolute soul food! 🤤🔥
Then came the stars from the sea – or maybe a nearby pond 🐟 – the Para Fish and Jelebi Fish. Tawa-fried to crispy perfection, though we felt the masalas could’ve done a little more dancing on our tongues. 💃🫣
But hold up… here’s the twist – Omlette Kuli Paniyaram! Yes, you read that right. It was crispy, fluffy, eggy magic in every bite! 🥚✨
Overall, it felt like a wholesome village-style feast straight from grandma's backyard kitchen! If you’re cruising along Namakkal highway with an empty stomach, this is one tasty pit stop you don’t wanna miss! 🚗🍴
Watch the full video and tell us – would you try the Jelebi Fish? Or are you team Thick Kulambu? 😄👇
#VillageFood #NamakkalEats #CountryChicken #FoodVlogTamil #iTaste
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