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click on the link to go to youtube page to watch the video.

 https://www.youtube.com/watch?v=t2H4R2IXyAU

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https://www.youtube.com/watch?v=F2fmqTlg8gc

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Spicy Mutton Chinthamani Cooked In A Village Farm - Traditional Village ...

Spicy Mutton Chinthamani

Ingredients required-

mutton 1 kg

small onions - 1/4 kg

Dry red chili- 40 ( remove seeds)

curry leaf

groundnut oil

salt

method-

Saute small onions in grround nut oil nicely, after that put in the red chili to saute.

Add the curry leaves.Now add the mutton pieces. Mutton pieces should be cut as shown in the video.

After the mutton cooks for a while, it will release water. Then add salt.Then add little chili powder.

mix well and add water till the mutton is submerged.Close the lid and let it cook for 30 min.

The mutton is cooked well now. It will go well along with rice, chapathi, parota, etc.,