70 வருடங்களகா முத்தூர் ஆட்டுச்சந்தையில் இயங்கி வரும் பாலு ஹோட்டல் - காலை...

#itaste #muthur #santhai 70 வருடங்களகா முத்தூர் ஆட்டுச்சந்தையில் இயங்கி வரும் பாலு ஹோட்டல் - காலை 6 மணிக்கு Mutton Ready. Google Maps Location; https://www.google.com/maps/place/Balu+Hotel/@11.0485106,77.7404313,19.04z/data=!4m23!1m16!4m15!1m6!1m2!1s0x3baa2b5d4dba5375:0x6ea7da87085c35f8!2sJegan+Foods,+Punjaipugalur,+Tamil+Nadu+639117,+India!2m2!1d78.0087335!2d11.0815983!1m6!1m2!1s0x3ba99d0000cf109f:0x9e37e85ef8fe0b4f!2s2PXR%2BG4M+Balu+Hotel,+Muthur,+Tamil+Nadu+638105!2m2!1d77.7408789!2d11.0489051!3e0!3m5!1s0x3ba99d0000cf109f:0x9e37e85ef8fe0b4f!8m2!3d11.0489051!4d77.7408789!16s%2Fg%2F11y2dvqf8s?entry=ttu

Welcome to the Balu Hotel, a cozy spot with a legacy of 70 years, nestled in the heart of Muthur's Santha Petta area. This hidden gem opens its doors exclusively on Saturdays, synchronizing its rhythm with the bustling goat market. What's their specialty, you ask? Mutton! They've mastered the art of crafting delectable mutton delights that draw crowds from far and wide.

Picture this: at the crack of dawn, around 6 am, the tantalizing aroma of idly, parotta, dosa, and rice wafts through the air. But here's the kicker – it's all about mutton. Not just any mutton, mind you! The Balu Hotel serves up an extraordinary experience where you can pick your choice of cuts, from the heart and eyes to ribs, intestines, and even head curry, straight from a freshly procured goat.

Now, let's talk about the buzz. As the goat market kicks into high gear, locals and visitors flock here like bees to honey. However, finding a seat? It's like winning a golden ticket – you might need to bide your time until after 8:30 or 9 am. But oh, when tranquility descends upon the place, it's a serene haven for families seeking a leisurely breakfast.

The allure of this place transcends boundaries. Enthusiasts travel miles just to savor the tantalizing flavors that define the Balu Hotel's culinary prowess. It's not merely about the food; it's an immersive journey into the vibrant atmosphere of a goat and sheep market that tantalizes all the senses