Picture this: a teeny-tiny joint with only a handful of tables. Thennagam, the culinary gem with a Madurai twist, proudly resides in Mettupalayam. You'll find a delightful array of lip-smacking dishes like mutton intestine, mutton chukka, and finger-lickin' chicken, served alongside the ever-versatile idly, parotta, and dosa variations.
Prepare your taste buds for an unforgettable adventure because the flavors here are out of this world! If you happen to be on a whimsical journey to Ooty via Metupalayam, you absolutely cannot miss this place. It's like a gastronomic pilgrimage, my friend!
Now, brace yourself, for there's even more! Lunchtime at Thennagam means aromatic biryani that will whisk you away to foodie heaven. Unfortunately, I can't spill the beans on that just yet, as I haven't had the pleasure of indulging myself. But trust me, I'll be back for that lunchtime extravaganza!
Now, let's talk numbers, shall we? Here's the scoop on the rates, all in good ol' INR:
Parotta: A mere 20 bucks.
Chapathi: Also a steal at 20.
Mutton: A reasonable 150.
Intestine: Get your taste buds dancing for 120.
Chicken: Finger-licking goodness at just 120.
So, grab your appetite and make your way to Thennagam, where great food and laughter blend together in delicious harmony!
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