PRAWN MASALA - ERAL THOKKU With PRAWN TAWA RICE
This prawn masala or eral thokku is a simple dish that can be cooked in minutes. The cleaning of the prawn might be a tedious job that needs to be done carefully.
The prawn is drained of water and added and cooked for 5 minutes. The prawn masala is ready after adding a hand of coriander and curry leaf.
The prawn from the Tawa is transferred to a bowl. Hot white rice is put on the Tawa and mixed, mixing the rice with the remaining masala in the Tawa.
This Tawa rice is very tasty and has an excellent flavor to it.
Do try this and home. Don't forget the prawn Tawa rice
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