கோச்சை மஞ்ச வெங்காய வறுவல் - கோச்சை சிந்தாமணி - Eatery Serving Only KOCH...

#itaste #kochaikarthikadai #kochai KOCHAi KARTHI KADAI is situated in Sengapali on the Erode to Coimbatore highway Google Maps Location Link; https://www.google.com/maps/place/Kochai+Karthi+Kadai/@11.2153634,77.4433374,17z/data=!3m1!4b1!4m5!3m4!1s0x3ba90e5e48a150c1:0x399b10a7ff6fc364!8m2!3d11.2153985!4d77.4454984 Kochai in Tamil refers to the fighting rooster that has lost in a fight. Usually, when a rooster loses in a fight, it’s either badly wounded or dead. This is mainly due to the knife cuts in the fight. So immediately after the rooster dies, they cook it hence called the kochai kari.

Kochai, is not cooked in the usual way. Its meat is very hard and so has to be cooked for more than an hour., more time required than that of mutton.

                                           

Kochai Karthi kadai has been cooking and serving kochai to its customers for almost 10 years, the owner stated going to rooster/ cockfight and used to cook the kochai meet and giving to friends and family, and so customers began to come for the specific taste that he gives. Pre-booking is necessary, so don’t miss out on calling him, 3 to 4 hours before going .

                                          

There are five spicy levels that can suit your needs.., the owner explains the variety of spice levels, and you can choose from them. Though the kochai biryani was just ok to me, what amazed me was the taste of the manjal vengaya vuruval. It tasted amazing and that too mixed with white rice.., it was heaven. The kocahi sinthamani also tasted superb.. For 1600/- INR you get soup, white rice, chicken kulambu( plain gravy) 300 gm of sinthamani, 300 gm of manja varuval , 300 gm pepper chicken with bones ( this is taken from the kulambu and fried) , 2 types of rasam . A maximum of 3 people is allowed to have this. If you are a foodie and you want to try something different.., then this is the right place for you. Kochai Karthi Mobile - +919842612721