Cooking Country Chicken Gravy In A Clay Pot - Naatu Koli Kulambu

Cooking Country Chicken Gravy In A Clay Pot - Naatu Koli Kulambu

Clay Pot and Firewood is used in this cooking.A traditional way of making country chicken.
The Ingredients are fried then blended in a mixi, which is used in the cooking process.This gives an enhanced taste to the country chicken gravy (country chicken kulambu or Naatu koli kulambu)

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