Chicken Biriyani For 20 People - Cooking Chicken Dum Biriyani In My Village - Village Food

Chicken Biriyani For 20 People - Cooking Chicken Dum Biriyani In My Village - Village Food

In this video you can see how to make chicken biriyani / chicken dum biriyani.
This chicken biriyani is cooked using firewood, which enhances the taste of the chciken biriyani. Fresh and our own JEGAN Products as ingredients are used in the making of this delicious chicken biriyani that serves 20 people.

Ingredients Needed ;

1) Chicken 1.5 kgs
2) Rice 1.5 kgs (Seeraga Samba)
3) Biriyani Masala - 75 gms
4) Big Onions - 6 Numbers
5) Tomato - 7
6) Green Chillies - 18
7) Coriander Leaves - 1 small bunch
8) Mint Leaves - 1 Small Bunch
9) Ghee - 400 ML
10)  Garlic - 150 gms
11) Ginger - 11 gms
12) Lemon - 1
13) Turmeric Powder 2 gms
14) Cinnamon - 2 Numbers
15) Cardamom - 2 to 4 Numbers
16) Clove - 2 to 4 Numbers
17) Brinji Leaf - 4 Numbers
18) Black Stone Flower (Kalpasi)
19) Star Anise (Annasi Mokku)

Follow all the steps in the video below step by step... you will get the required description in the video itself.

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